Decadent Chocolate Ice Cream
Stevita Organic Spoonable Stevia
Need something cold and indulgent to cool down on a scorching hot day? Look no further than this sugar-free chocolate ice cream. Try the chocolate chunk variation for even more chocolatey goodness.
Makes 8 servings.
NUTRITIONAL DATA (PER SERVING): 211 CALORIES; 18G TOTAL FAT; 6G PROTEIN; 8G CARBOHYDRATE • FOOD EXCHANGES: 3 1/2 FAT
Chocolate Chunk Ice Cream
Melt 1 to 2 ounces of unsweetened baking chocolate in a double boiler and add Stevita to chocolate for desired sweetness. Cool slightly, then spread chocolate onto wax paper and allow to harden. Remove paper and break chocolate into small pieces.
Halfway through churning the ice cream, open the container and slowly stir in the chocolate chunks. Close the container and resume processing the ice cream.